(photo from we heart it)i've been doing so much around the house the past 2 days that sitting around for a little while this morning seems really weird. For all of you motivated and disciplined folks that are used to being organized, marking everything off your list and making every second of the day productive, you probably wouldn't be too impressed with my progress- but let me tell you- for this formerly unmotivated and lacking house keeper its monumental.
I feel like my head is clearer, my energy greater and my ability to just DO things improved, tenfold.
i actually crossed everything off my list yesterday. i've done literally ten loads of laundry in 1 and 1/2 days. (how is that possible you ask? cloth diapers, little girl panties, bedding from transitioning to no pull up for leland at night, etc etc. i'm not even close to being caught up.) the dishwasher runs almost constantly because i'm cooking almost constantly.
I did school with Leland, Bible time with Emory while daddy and Leland read The Lion the Witch and the Wardrobe, even swept and mopped the kitchen! (which i would have never been able to do 2 months ago... now i'm almost 28 weeks preggers and no big deal. ha!)
if you came over my house would definitely NOT look clean, but if i can keep up this pace for about 2 weeks we will be caught up, cleaned out, organized and ready for company :O) oh yes.
so this morning i've done absolutely nothing besides play with Emory and check out blog world and about 2 hours.... and it feels weird! last night we had such a good dinner that i was in a food daze and didn't clean anything up. Joel read to leland and then passed out on the couch for 3 hours while i watched
Bright Star- beautiful and sad- until i dragged him to bed. So i really need to clean up the dishes from dinner. stat.
one of the most beautiful & peaceful scenes in Bright Starwe had steak (medium rare with red wine sauce), baked sweet potatoes (with pasture butter), sauteed mushrooms, sprouted bread, plum galette and an Argentinean Malbec (that i only sampled and used in the sauce).
food coma. that's the only way to describe it. i'm not an experienced or well trained cook so it had nothing to do with me, but it the flavors were all aaaaaamzing. God is good- He sure knows how to make some food.
i cannot express how badly you need to try the plum galette yourself. please please please go make it. i'm drooling just thinking about it! mine was small since i only had 3 plums and made less dough, but i would have ate the whole thing in one sitting regardless.


here's the recipe over at
Honest Fare and the small changes i made were to use only 1/2 cup flour (whole wheat, soaked), add 1/4 cup almonds to the dough (previously soaked & baked) and a pinch of stevia powder instead of any sugar. i *did sprinkle like 1/8 tsp sugar on the top before i baked it.
no mine did not look as pretty as the one on Honest Fare- but since i inhaled it, it didn't matter much :O)
time for a bike ride with my 3 favorite people! and little brother who finally has a name!
enjoy the beautiful day!!